Sunday, August 16, 2009

Vegetable Pizza

Ingredients:
½ pkg. refrigerated crescent rolls
2 oz. cream cheese
¼ cup mayonnaise
1 ½ tsp. Ranch dressing mix
¼ -½ cup cheddar cheese
¼ cup broccoli
¼ cup cauliflower
2 T. bell pepper

Directions:
1. Preheat oven to 375 degrees F.
2. Roll out crescent roll dough in to an 8x11” pan pressing together seams to form one continuous piece of dough.
3. Bake 12 min. or until golden brown. Let cool.
4. While crust is baking, mix together cream cheese, mayonnaise, and ranch dressing mix in medium bowl until well combined.
5. Chop broccoli, cauliflower and bell peppers into small pieces.
6. On cooled crust, spread cream cheese mixture evenly. Sprinkle on cheese and vegetables. Cut and serve.

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