Cookie pops

Ingredients:
1 pkg. Oreo cookies
1- 8oz. pkg. cream cheese
Chocolate or vanilla almond bark

Directions:
1. Crush Oreo cookies into tiny crumbs (food chopper good for this) and put
into medium sized bowl.
2. Add cream cheese and beat with electric mixer until well combined.
3. Shape dough into 1 inch balls and cool in fridge until firm.
4. Insert sucker sticks into center of Oreo balls.
5. In another bowl melt almond bark.
6. Using the sticks as a handle dip Oreo balls in chocolate to coat.
7. Allow chocolate to harden. Eat and Enjoy!